Excellent pickled cucumber 17 KG

Pickled cucumber is low in calories and has a sufficient amount of vitamin K. Vitamin K is a group of structurally similar, fat-soluble vitamins that the human body needs to repair certain proteins that are necessary for blood clotting, as well as in bones and other tissues. Pickles contain a lot of sodium. So that each average pickled cucumber has 350 to 500 mg of sodium. Pickled cucumber is a source of antioxidants. This product is effective in improving the digestive system and controlling diabetes. It improves the health of the liver and stomach. It is useful to prevent constipation. By strengthening probiotic bacteria, this food helps control and balance the yeast population and reduces the possibility of vaginal yeast infections. You can use this pickled cucumber to prepare all kinds of sauces, and you can also eat it as a seasoning with different kinds of burgers, hot dogs, and seafood.